Gavin Chanin has been making wines under his own name since 2007 (prior to which he worked with Jim Clendenen at Au Bon Climat). A specialist in Chardonnay and Pinot Noir, his reputation in Santa Barbara is such that he has earned the (perhaps disputed) moniker of the 'Prince of Pinot'. To help you get to grips with his 2020 releases, we have put together this tasting - and a mixed case, so keep an eye on your emails over the next week...